FSET TRIAD OVEN
Fset ovens, the source of delicious flavors, are indispensable for narrow spaces. In addition to being small in size, it does not compromise on its delicious cooking ability. Thus, it sets new standards in usage, taste and space management. Thanks to the innovative thermal insulation and high-tech glass used in the Fset series ovens, heat accumulation in the glass is prevented. Thus, while providing heat and energy efficiency in the oven, it also protects users against burns. It works differently from the usual steaming system in traditional ovens by providing a unique steaming experience. While it throws water into the oven in the form of particles, it provides humidification and steam along with the oven heat. Fset series ovens, which come with a mobile tank, maximize the concept of usability. Thanks to the 2-liter water tank, ovens do not require a water connection (except for washing mode), eliminating the need for plumbing. The work he does is big, the area he covers is small. FSET series ovens do big jobs in narrow spaces with their small sizes. Ovens, which can also be operated as a countertop, create practical and convenient working environments. Thus, it can be easily used in cafes, delicatessens, bistros, buffets, bakeries and many other places.
Technicial Specifications
MODEL
FSET-3
TRIADFSET-4
DİLASFSET-
DİLAS PLUSCooking Area (m²)
0.72
0.96
1,2
Number of Trays (Pieces)
3
4
5 - 6
Tray Size (mm)
440 x 350
400x600
400x600
Max. Temperature (°C)
250
Width - A (mm)
600
760
800
Depth - B (mm))
615
760
825
Height - C (mm)
610
780
910
Max. Depth - D (mm)
700
820
920
Electric Power (kW)
3.2
7.8
9.3
Cover. Fuel Consumption (8 hours) (kw/h)
2
5
5.8
Oven Weight (kg)
60
95
107
Energy Resources
Electric
Control System
touch
Electrical Connection Cable
5 x 2.5 mm²
3 x 2.5mm²
5 x 2.5 mm²